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Q. Requirements of Glutamine in diverticular disease? Glutamine: Wile specific nutrients that may have an impact on diverticula disease have not been studied as thoroughly as t
An ideal EIA system would: (i) Apply to all projects that are expected to have significant environmental effects and address all impacts that are expected to occur due to t
Q. Use of Chemicals to Control and Destruct Microorganisms? Ans. The use of chemicals, as a process of food preservation, has been used since long, ever since man found
Define the Factors that Affect the Rate of Drying? Factors that affect the rate of drying are as follow: 1) The fat content of the food-Higher fat contents generally result
Q. What are biopolymers? Ans. Polymers are macromolecules made by the union of several smaller identical molecules, called monomers. Biopolymers are polymers present in th
Explain the Most Probable Number (MPN) Techniques? Different procedures and media may be used depending on the food tested and the information sought. Media which can be used i
Why can crossing of an individual that manifests dominant phenotype with another that manifests recessive phenotype (for the same trait) determine whether the dominant individual i
Q. What is Subxiphoid Short Axis Sweep? To obtain the subxiphoid short axis view transducer should be rotated by 90 degree clockwise, fi-om the previous position so that p
Define Requirements and Recommended Dietary Allowances (RDA)? What do we mean by requirements and RDA? The requirement level is the amount of nutrient needed to be absorbed to
Explain the Procedure for Preparation of Bacterial Smear? Start the exercise by following the steps enumerated herewith. (1) Take properly washed and dried glass slides for
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