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The three main forms of fat found in food are glycerides (principally triacylglycerol [triglyceride], the form in which fat is stored for fuel), the phospholipids, and the sterols
Q. What kind of exoskeleton do some molluscs present? Some molluscs, like gastropods and bivalves secrete an external calcareous carapace (the shell). Calcium carbonate is a fo
EGG S OF FROG This egg is round & its diameter is of 1-2 mm. It is mesolecithal & has distinct animal pole & vegital pole. The nucleus is found in the centre of the anim
Q. What is the hemoglobin F? Why does the fetus need different hemoglobin? Hemoglobin F is the hemoglobin found in the hemoglobin and mammalian fetus. A is the normal hemogl
Etiology -Although this approach less desirable, it is useful, short-term option if the etiology of the condition remains unknown. - The patient must inform about what will
Elastase The inactive proelastase is activated by trypsin to the active form elastase. Elastase attacks peptide bonds next to the small amino acid residues such 3s g
Q. Show the Symptoms of salmonellosis? Symptoms: The susceptibility of humans varies with the species and strains of the organism and the total number of bacteria ingested. A
What is RNA? RNA is a single-stranded molecule which has as its 5-carbon sugar ribose instead of the deoxyribose found in DNA. Also, uracil is substituted for thymine as a ni
Q.Explain Pericardial Effusion? The configuration of the heart in pericardial effusion depends on the volume of fluid and its distribution. It may have a globular or non-speci
As redox conditions change, there will be some resistance to change in a food's redox potential. This is known as poising capacity of food. This capacity is dependent on the concen
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