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1.sheilding & de-sheilding 2.magnetic anisotropy 3.hydrogen bonding
Which of the following statements does not form part of Bohr's model of the hydrogen atom: (1) Energy of the electrons in the orbit is quantized (2) The electron in the orbi
Major modes of food deterioration During storage and distribution, foods are exposed to a wide range of environmental conditions. Environmental factors such as temperature, hum
formation of polyfunctional compounds
Elevation in boiling point : Mol. Mass = (1000 K b * w) /W+ ΔT In which, K b stands for Molal elevation constant of the solvent, w stands for Mass of the compoun
explanation of the conductometric curve plotted for AgNO3 and KCL
Consider 1:1 stoichiometric polymerisation of 1,4-diaminobutane with sebacoyl chloride. (a) Write down a balanced chemical equation for the polymerization (b) Name the polyme
an elementary ideas of cft
graphical representation &mathematical treatment
The four quantum number for the valence shell electron or last electron of sodium (Z = 11) is: (1) n =1, l= 1, m= -1, s= -1/2 (2) n =3, l=0, m=0, s= +1/2 (3) n =3,
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