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Chemical Changes During the processing and storage of foods, several chemical changes occur that involve the internal food components and the external environmental factors. T
Azeotropic Distillation - Purification of organic compounds Azeotropic mixture is a mixture comprising constant boiling point. The most well known instance is a mixture of
Q. What do you mean by Permissible level ? To regulate and enforce safety about the use of these synthetic colours and dyes PFA, 1954 has covered their use in part IV comprisin
Find the number of intensive variables? Consider the lime-kiln process CaCO 3 (s) → CaO (s) + CO 2 (g) Find the number of intensive variables that can be varied independen
Q. Explain the types of Isomers? Ans. Three types of isomers are chain isomers, position isomers, and functional group isomers: Chain isomers are isomers which differ in
Uses of Benzaldehyde - Aldehydes and Ketones Benzaldehyde is used, (a) In perfumery (d) In manufacture of dyes (c) In preparation of benzoic acid, cinnamic acid, cinna
Q.What do you mean by Electron Transfer and Ion Formation? Ans. Positive and negative ions do not form independently. The loss and gain of electrons means the electrons m
which is the main postulate of bohr''s model of atom
Delocalisation of electrons in conjugated system is called resonance. For example there is delocalisation of electrons in benzene ,hence we write kekule structure for benzen.
Chemical properties of monohydric alcohols Characteristic reaction of alcohol are the reaction of the - OH group. The reactions of the hydroxyl group includes either cleavage o
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