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Gustation - The Sense of Taste The word ‘taste' means not only a sensory response to the soluble materials in the mouth but also aesthetic appreciation. It has been noted many
How to give a common name of alkyl groups?
why lanthanide series is called lanthanide?
Q. Use of Reactants in Excess? Ans. Consider a recipe for pancakes that calls for 2 cups of pancake batter mix and 1 cup of water. The result of this recipe is 14 pancakes
Urea or Carbamide - Carboxylic acids Urea may be referred like a diamide of an unstable and dibasic carbonic acid by which both the hydroxyl groups have been changed by -NH 2
The Vermont Wind Assessment Program led by Vermont Tech has measured the wind velocity at 25 locations in the state of Vermont in 2005 and 2006 . The results are provided in the
Thats a hypothesis and Yes it becomes a string.
what is electrovalent bond
Q. Give neutralization reactions of salts? Ans. A salt is an ionic compound composed of an anion from an acid and a cation from a base. Sodium chloride, NaCl, and potassiu
compare the acidity between pyrole and pyrimidine
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