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Explain Canning (temperature above 100° C) - method of food preservation? Canning is the process in which the foods are heated in hermetically sealed (airtight) jars or cans t
a solution of 5mMol/L CaCl2 is separated from a solution of 1 micromole/L CaCl2 by a membrane that is selectively permeable to Ca+2 but is impermeable to Cl-1 what are the magnitu
Phosphate detergent as cause of water pollution
Why Pulses are important for human - nutritional factor? Pulses are rich sources of proteins (20-25 g/100 g), the limiting amino acid being methioniize. However, protein quality
Dysrhythmias Usually occur during the initial 24-72 hours, but may occur later on also. The causes may be ventricular irritability due to manipulations of heart durin
Q. Define Hepatic Cholesterol Synthesis? This is a highly complex process beginning with acetyl CoA formed from fatty acid oxidation or from carbohydrate breakdown. The rate-de
In which areas of the globe is gymnosperm abundance noteworthy? These plants are the typical vegetation of cold regions as the taiga, or boreal forest, of the northern hemisph
D o w n e r s cow syndrome The Downer's cow, otherwise known as creepers, is commonly a fatal condition of dairy animal associated with the unsuccessful treatment of cas
Why is the human placenta referred to as haemochorial type? Name the hormone it secretes to facilitate parturition.
how to prevent cross contamenation
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