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Q. What is gluten? What is gluten? Certainly you know that gluten is the protein found in wheat. Gluten is more or less made up of equal parts of gliadin and glutenin. Look up
synthesis of di and tri substituted benzenes(symmetrical tribromo benzene, 2-amino-5methylphenol, 3-nitro-4-bromobenzoic acid, 3,4-dibromonitrobenzene, 1,2,3-trimethyl benzene) sta
Q. Explain about Froth flotation process? Froth flotation process is the most important method for beneficiation of ores. This process has made possible the beneficiation of lo
what is eld
WHAT ARE THE ELEMENTS OF DETERMINED QUALITATIVE ANALYSIS
Explain the Purposes of tempering Tempering is a heat treatment approach for alloys and metals. In steels, tempering is done to "toughen" the metal by transforming brittle ma
#question.affect of solvent on rate reaction
Q. Development of off-flavours and objectionable taste in fats? Autoxidation leads to the development of off-flavours and objectionable taste in fats. The initial oxidation pro
Explain and Define standard feat of formation Ans) The amount of heat liberated of absorbed when single mole of compound is formed in its standard state from its elements in the
Q. Illustrate about Werners Theory? Based on the study of a large number of compounds. Wermer gave the following postulates: • Metal atoms in complexes possess two types o
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