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Explain Modelling for process and recipe Generally, all problems that appear in food product design can be divided into mixture or process problems, with the latter having th
Hydride generation method: The hydride generation method of sample enhances the detection limits by a factor of 10 to 100 by converting the analyte element into a volatile hyd
Energy of electron of hydrogen atom in second Bohr orbit is: (1)-5.44x10 -19 j (2)- 5.44x10 -19 kj (3)-5.44x10 -19 cal
advantages and dis advantages?
Q. Define shelf life? Shelf life is the time between the production and packaging of the product and the point at which it becomes unacceptable under defined environmental cond
#what are the types of mixtures
suppose n mmol of solute A in Vaq ml of aqueous solution is extracted with Vorg ml of animmiscible organic solvent. at equilibrium n1 mmol of A will remain in the aqueous layer and
Radioanalytical methods: Radioanalytical methods using radiotracers and activation analysis are more sensitive and specific because of ease of detection of nuclear radiation.
I have the following reactions (1)NaOH+CO2+M=NaHCO3+M, K1 (2)NaHCO3+H=Na+H2CO3, K2 (3)2NaHCO3+M=(NaHCO3)2+M, K3 ki''s are the rate constants. Suppose NaHCO3 is a dominating constit
what are ions
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