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Q. Mention the sampling stages of shelf life evaluation? The sampling stages of shelf life evaluation are: Experimental kitchen or pilot plant batch, full scale factory batch a
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what is the class of HS
an activity on any two laws of chemical combination
Water pressure is the same in all directions Punch holes around the base of a tall tin can with a nail. Wrap the holes as above with a strip of tape. Fill the can with water an
Q. Effect of addition of ingredients on egg foam stability? The addition of other ingredients also influences stability. Sometimes salt is added to an egg white foam for flavou
Q. Differentiate the thermoplastic and thermo sets. OR Write note on thermoplastic and thermosetting plastic resins. Ans. T
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