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Why Fats, Oils and Sugar are important for human body? This group imparts flavour to the items and thereby improves the palatability. Items incorporating them do melt in the mo
Q. What is the crystallization of a virus? What is the significance of this process? Crystallization is the procedure of transformation of viral components into organized solid
classification of virus
Which of the below is a term for mononuclear, granulocytic white blood cells which produce immunoglobulins? a) Platelets b) Lymphocytes c) Erythrocytes (pron: eh-rith-reh
Poultry birds are affected with many types of ailments; broadly these are classified on the basis of etiology as non-infectious and infectious conditions. Non-infectious diseases a
Tissue Culture It is an important technique for maintaining a'pm or piece of animal or plant tissue alive after their culture dishes. It is necessary to provide an environment
Determination of Erythrocyte Transketolase (ETK) Activity? The enzyme transketolase requires TPP for its activity, for the metabolism of pentose phosphate sugars as described u
Q. What is Parkinson's disease? The Parkinson's disease is a degenerative disease of the nervous system in which the major manifestations are progressive motor disturbances, li
Digestion in the Intestine About 2 to 3 liters of alkaline fluid is secreted every day by the intestine and completes the digestive process. Sodium bicarbonate and
Depth and Currents Depth The sea is very deep varying in different regions. Generally life extends to all depths but is confined more to the continental shelf and
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