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How sugar is used in Icings? Sugars provide sweetness, flavor, bulk and structure to icings and frostings. In addition to sweetness and flavor, icings also function as a barrie
economic importance
Photosynthesis Photosynthesis - the process by which plants utilise energy from sunlight to convert carbon dioxide and water for the synthesis of sugar. This sugar can then be
How can coacervates be formed of phospholipids or polypeptides? Phospholipids are amphipathic molecules, i.e., they present a polar portion and a nonpolar portion. In contact w
Explain about the Dehydration or Drying? The technique of drying is the oldest method of food preservation practiced by mankind. The removal of moisture, which is actually dehy
Q. Evaluating Inducible Ischaemia after revascularisation? Most early treadmill stress tests are performed either at discharge or within two weeks of an MI ard terminated with
Define methods of Food Preservation? Food preservation is one of the oldest technologies used by human beings. The perishable food materials like fruits, vegetables, milk, meat
Define Importance of Family and Patient Education - Food Allergy? Remember, involvement of the family and all other relevant caretakers along with the patient is crucial for pr
Social Status and Support Network Income and Social Status: Higher income and social status lead to better health.Employed persons, having more control over their workin
CHEMICA L PROPERTIES Monosaccharides have two special chemical properties (i) Reducing Nature. All the monosaccharides are reducing sugars. It can reduce Cu2
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