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Pre And Primary Processing -Some Basic Concepts In the earlier three units, we learnt about the principles and methods of food processing. Certain issues related to production,
Explain about the Impact extrusion Blank is placed over the die and pressed by punch. Metal is squirted upward round the punch. Thickness of the part is fixed by the gap bet
what is water gas and how is it prepared?
In ion estimation why we have to change the oxidation state of the Fe+3 ion. Ans) Because if iron is in +3 oxidation state it will be morestable then we get preferable product. s
[CO(NH3)6]CL3
Two reactions have identical value of Ea. Does it the mean that they have same rate constant if run at the same temperature?Illustrate.
Azimuthal quantum number defines: (1) e/m ratio of electron (2) Spin of electron (3) Angular momentum of electron (4) Magnetic momentum of electron Ans: Angular mo
Bakelite: It is thermosetting plastics which are most widely used and the most important plastics. Preparation: It is formed by condensation reaction of phenol an
Ring-chain isomerism: This kind of isomerism is because of different modes of linking of carbon molecules, that is the isomers process either open chain or closed chain structu
We are asked to design a qualitative analysis scheme that can be used to determine which cations are present in a solution containing only four of the following cations: Pb2+, Ag+,
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