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what is the precaution
Q. What are the properties of liquids? Ans. Evaporation of Liquids When we place a liquid in an open container, it slowly disappears. If we heat a liquid it disappear
Q. Can you explain Texture? Texture indicates the characteristic of a food and would include descriptive parameters like graininess, softness, chewiness, brittleness etc. The t
What are the basic physical and chemical properties of this group
theory of oxidation & reduction titration with examples
Composition of hydrocarbon (i) Alkanes: found 30 to 70% consist of upto 40 carbon molecule. Alkanes are mainly linear chain but some are branched chain isomers. (ii) Cycloal
Could you please provide me the priority order of polyfunctional prefixes
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properties of trihydric alcohol.
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