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Q. Name the harmful microorganisms found in food? The harmful microorganisms found in food are Salmonella species, E. coli, A. flavus, C. botulimum and S. aureus.
I am trying to figure out: How many H atoms are in 175 mL of 3.5 M H3PO4?
how does salt bridge works??
Why is Zinc not extracted from ZInc oxide throgh reduction with CO?? Ans) Reducing agent should have more negative ΔG value. In case of zinc oxide ,Zn has more negative ΔG value t
CH3CH=CH-CHO
assignment
what type of products are gained after electrolytic conduction and in which matter?
tests for mixture of acid radicals
The surface area of the Pacific Ocean is 166000000000000m 2 . Write this quantity in scientific notation. To write the amount in scientific notation move the decimal point to after
physical properties
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