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Define the Swab or Agar - Food Microbiology? Slant Method The method involves sampling with cotton swabs that are transferred directly to slants. Other methods include use of u
Explain the Deficiency and Toxicity of vitamin A? Who defines VAD as tissue concentrations of vitamin A low enough to have adverse health consequences even if there is no evide
How does the substrate concentration affect the speed of enzymatic reactions? Initially as substrate concentration increases, the speed of the reaction enhances; this happens b
what is totipotency?
Q. Explain Spoilage by fungi and bacteria? The dominant spoilage organisms in fruits are fungi, as their pH is low (normally 5),whereas the pH of vegetables is fiom 5.0 to 7
Corticosteroid Anti-inflammatory and immuno suppressive. Route: Oral, parental, dose as prescribed. Side-effects: sodium and fluid retention, potassium and ca
why is obelia considered to be of special interest in Zoology as an animal showing an intermediate grade of organisation
Q What are the kinds of reproduction that occur in fungi? In fungi there is sexual and asexual reproduction. Fungi reproduce asexually by fragmentation, sporulation and gemmati
Q. Are there any bacteria made of more than one cell? There are no pluricellular bacteria. All bacteria are unicellular prokaryotic.
Compare and contrast the effect of a deletion in the operator of the lactose operon with one in the operator of the tryptophan operon.
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