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Protein Glycosylation is the reaction in that a carbohydrate, example for a glycosyl donor that is attached to a hydroxyl or other functional set of another molecule a glycosyl acc
Q. What is pericardial effusion? A pericardial effusion is viewed as an echo free space surrounding the heart, most commonly seen posteriorly. Echocardiography provides
What is blood typing? The Blood typing is the determination, by means of tests, of the classification of a blood sample concerning blood group systems (specially the Rh system
Spiracular Control - Respiration Normal 0 false false false EN-IN X-NONE X-NONE MicrosoftInternetExplorer4
Q. Give the biological effects of aflatoxin and List the various natural toxins present in food? Biological effects of aflatoxin include hepatotoxicosis, carcinogenesis and liv
Determine the maximum crop yield In determining maximum crop yield it was thought that a given plant let us say corn, is only inherently capable of producing a given amount of
Define Foaming Properties, Binding of Flavour and Other Substances? To understand the foaming properties of proteins, we need to know some basic aspects of foam foods. Foam foo
Digestion of Nucleic Acids Several nucleases present in the pancreatic juice like RNAase and DNAase digest various nucleic acids- These enzymes are endonucleases which h
Definition of probiotics and prebzotics? An early definition of probiotics is 'organisms and substances which contribute to intestinal microbial balance'. Later the word 'subst
Q. What are some factors that can lead to protein denaturation? Protein denaturation can be caused by temperature variation, pH change, changes in the concentration of surround
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