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Alterations occurring in egg The quality, flavour, composition and functional properties of eggs are adversely affected more rapidly and to a greater extent by the speed and co
That is eutrophication? Explain with reference to aquatic ecosystem. or Name any two source organisms of agar. List any four areas in which agar has wide application.
Roots have no chlorophyll and grow in darkness. So how do roots obtain their food? Food made in the leaves is transported to the roots in the phloem of the vascular bundles.
Prostaglandins Prostaglandins belong to a subclass of lipids known as the eicosanoids because of their structural similarities to the C-20 polyunsaturated fatty acids, t
Define Defensive Proteins - Biological Functions of Proteins? These proteins protect in opposition to diseases. Antibodies are the instance of defensive proteins. These combat
#questwhy and where endomitosis happens?ion..
Explain Gelation Gelation, which occurs when yolk is frozen and thawed, is apparently due to the aggregation of yolk lipoproteins because of the imbalance and shift in water.
Explain Adverse Effects of Caspofungin Although generally well tolerated, caspofungin occasionally causes rash, fever and mild hepatic toxicity (Medical Letter 2001; 43:58). An
Define osseointegration and its theories. Osseointegration implies that "it is a contact established without interposition of non bony tissue between normal remodeled bone and
What are the "chiasms" of homologous chromosomes seen in prophase I? Chiasms are intersections of two tracts in the form of X. The chiasms seen in prophase I are chromosome
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