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Define the Feeding and Nutritional Management of spinal trauma? The main objectives of nutritional management are to meet the nutritional needs of the initial acute phase and
general characteristics of sponges
Define effect of Caffeine on athletes? Caffeine is found in coffee, tea, colas and chocolates. Its doses at 3- 6 mg/d have been known to increase muscle contractility and aerob
what is cell?
Explain some important phospholipids The chemical structure of phosphatidylcholine (lecithin) illustrated here in Figure is typical of the phosphatides found in the brai
The use of the gums in various foods may affect the following functional properties: 1. Water-binding capacity 2. Rheological properties 3. Capacity to form film or gel
Selenium and vitamin E deficiency Selenium is an essential micro-mineral required for various physiological functions and for immunity against a variety of diseases. It is an i
Q. What are the morphological, chemical and functional similarities and differences between peroxisomes and lysosomes? Similarities: Peroxisomes and lysosomes are small membran
Explain Understanding the response of farmers? Understanding the response of the farmers by the government also influences the food production. Government policy influences the
Q. What is extracellular digestion? Extracellular digestion is so that in which food breaking into utile molecules that can be internalized by the cell is done in the extracell
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