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Mention the product and its use formed by each the microbes listed below: i) Lactobacillus ii) Streptococcus iii) Saccharomyces cerevisiae
Pelagic Zone - Organisation of the Marine Ecosystem The waters contained in the sea basin, constitute the pelagic zone which is divided into The neritic zone situ
Briefly explain about Pickled vegetables These are produced by spontaneous lactic acid fermentation. Fermentation improves the digestibility and wholesomeness of the product.
Q. What is the binding between two amino acids called? The chemical bond between two amino acids is called a peptide bond.
Q. Anatomy in relation to taxonomy? The use of anatomical* characters in taxonomy began with the development of the microscope which provided the biologist a new tool to observ
Prevention of Accidents - Accidents and Losses The theories of accident causation explained earlier serve as good guide to prevent accident. The factors that may cause acciden
Define Tertiary level care - Public Nutrition? This is the highest level of health case available to the community for dealing with their most complex health problems, which ca
Define the Diet for Children? By preschool stage, their routines are set' and dietary choices become more and more firm by the time they are in senior school. Further, there is
What are coacervates what property do they have that suggests they could be a primitive cell.
Q. How many heart chambers does the amphibian heart have? The amphibian heart has three heart chambers such as one ventricle and two atria.
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