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TELEMENTORING
Telementoring is used by a nursing teacher providing training/advice? to another nurse consultant at a remote site. The Internet has made teleconsultation and telementoring much cheaper and more effective for many nurse practitioners, as all that is required is a PC, a high-speed modem, and a webcam (a camera allowing video in real time to be transmitted to another computer). The ease and accessibility of modem telemedicine and telenursing has dramatically aided the health care systems of Third World countries, who in times of crisis can receive consultations from various resources.
How Sedentary or light activity lifestyles affects Physical Activity? These people have occupations that do not demand much physical effort, we not required to walk long distan
Explain the Fluoride Toxicity? Fluoride is a cumulative toxin. Ingestion of fluoride 1.0-1.5 mg/L for several years may produce dental fluorosis, i.e. browning and pitting of t
Invasion or Migration - Ecology When a habitat is changed it can be a potential site for the establishment of many organisms. Many species actually invade or reach this new si
Difference between Sympathetic and Parasympathetic Nervous System - S.NO . SYM P A THETIC PERASYM P A THETIC 1.
SAFETY MEASURES IN THE ADMINISTRATION OF DRUGS It is essential to revise the five "Rights" before administration of medication to the paediatric group. These as you know are:
mechanisms of circulation of blood
Hepatitis A/B A combination vaccine containing the same antigenic components as Engerix-B and pediatric Havrix (Twinrix - GlaxoSmithKline) is available for patients >18 year
Define Food Effects in the Survival & Growth of Microorganism? Nature of the food also affects the microbial survival and growth. Each food has its own characteristics which de
Q What are the corals? Corals are characterized by their polypoid shape, slow growth and sessility and secretion of a solid skeleton made of calcium carbonate. Numerous coral i
Foods that are frequently incriminated in staphylococcal food poisoning include meat and meat products, poultry and egg products, egg, tuna, chicken, potato and macaroni, bakery pr
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