Technical and operational performance of contracts, Other Management

Assignment Help:

Monitoring  and  Controlling  Technical  and  Operational Performance of Contracts (Contractors)

Monitoring and controlling of a contract being executed by a contractor should focus on the deliverables in regard to time, cost and quality. Projects are invariably carried out by awarding several contracts and for each contract, the same salient deliverables apply. In this section, we will focus on the performance management of the contract from the owner?s  (your) point of view since you are the direct beneficiary of the deliverables. You should  therefore focus on  the monitoring  and controlling  of  contractor?s deliverables as per the contract, as opposed to getting involved in the nitty- gritty of the planning and implementation aspects which is the contractor?s scope of work.

Effective performance control of a contract encompasses both the pre- contract award and the post-contract award phases. For the purpose of discussion in this section, we refer to the pre-contract award phase as the contract formation phase, and the post-contract award phase as the contract administration phase (by administration, we mean monitoring and controlling of project).

The administrator you choose for contract management must be involved even at the stage of contract formation, so he is aware of all the aspects affecting the contract implementation. In other words, contract administration begins with signing  of  the contract  documents,  continues throughout the performance period and ends with the formal termination of the contractual relationship.


Related Discussions:- Technical and operational performance of contracts

Importance of pre-production planning, Question 1 (a) What do you mean...

Question 1 (a) What do you meant by the 'Language of Television'? (b) List the audiovisual components you would use to explian a video sequence and describe how each compo

Pestel analysis of the macro-environment, QUESTION 1 Explain each of th...

QUESTION 1 Explain each of the following concepts- (a) PESTEL analysis of the macro-environment (b) Porter's five forces (c) Value chain analysis QUESTION 2 Th

Prussian instructions - british museum cataloguing rules, Prussian Instruct...

Prussian Instructions: The Prussian instructions. Rules for the alphabetical catalogues of the Prussian libraries l translated from the 2nd edition, authorized, 1908; with an

Budget allocation register and work diary, Budget Allocation Register: ...

Budget Allocation Register: This is the basic financial guide for acquisition work and this must be consulted at the different stages of document selection, ordering and passi

Explain critical ethical issues facing knowledge management, QUESTION (...

QUESTION (a) What are some of the major types of Knowledge Management roles that exist in organizations today? (b) What types of competencies should be present in a good Kno

Features for the best physical form of library catalogue, FEATURES FOR THE ...

FEATURES FOR THE BEST PHYSICAL FORM OF LIBRARY CATALOGUE: Despite the widespread use of the computer for cataloguing, a great many catalogues in the conventional format, such

Explain its relevance to the public sector, QUESTION 1 (a) Every organi...

QUESTION 1 (a) Every organisation must focus on quality performance. With the help of a schematic diagram, define the following terms as applied to management performance and i

Space allocation utilization and management-library building, Space Allocat...

Space Allocation Utilization and Management of library building in library managenent Library planning constitutes correct estimation  of space required for various activities

Current awareness services, Current Awareness Services: Current awaren...

Current Awareness Services: Current awareness services are designed to keep the user abreast of information in thier area of work or interest that has recently been published

Discuss the importance of culture in hospitality management, Question 1: ...

Question 1: (a) Describe briefly the services/operations included in the Rooms Division Management of a first class hospitality establishment. (b) Discuss the key concepts t

Write Your Message!

Captcha
Free Assignment Quote

Assured A++ Grade

Get guaranteed satisfaction & time on delivery in every assignment order you paid with us! We ensure premium quality solution document along with free turntin report!

All rights reserved! Copyrights ©2019-2020 ExpertsMind IT Educational Pvt Ltd