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Q. What do you mean by Emulsions? Emulsions, as you may already know by now, are colloidal dispersions of a liquid in another liquid with which it is immiscible. Emulsions can
Properties of Detergents - Oils and Fats Detergents are superior cleansing agents due to following properties. (i) These can be employed both in soft and hard waters as the
An atom or group of atoms, which verify the characteristic properties of the Substance it, is known as functional group.
DISCUSS THE THEORY OF SOFT AND HARD ACID AND BASE
atoms combine to form molecule because they tend to
What steps should be taken to minimize the risk of spoilage and wastage of the harvested produce during packing and transportation? What factors need to be considered while t
Uses of Sucrose, Cane-sugar (1) Sucrose is used as a sweetening substance for several jams, syrups sweets, food preparations etc. (2) Sucrose is used in the making of sucros
Can we vary the pressure while phases remain in equilibrium? Consider a system containing only NH 4 Cl(s), NH 3 (g), and HCl(g). Assume that the equilibrium NH 4 Cl(s) ↔ NH
In Bohr's model, atomic radius of the first orbit is γ the radius of the 3rd orbit, is: (1) γ/ 3 (2)γ (3) 3γ (4) 9γ Ans: 9γ
kinds of reactions benzene undergoes and why
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