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Q. What are the types of emulsions? Emulsions can be of three types: 1) Temporary emulsion: These require vigorous shaking just before they are used, as they separate out e
#between p-amino aniline &p-methyl aniline which is more basic?
Q. Why we need Sulfuring? Sulfuring is the process which is used to destroy microorganisms and to preserve colour. Fruits after blanching may be dipped into a sulphite solution
Q. Explain scale formation and sludge formation in boilers. How are they formed? Ans Boilers are used for steam generation. When hard water is evaporated, progressively
The second law states that where dS ≥ dQ/T for a reversible process and dS = dQ/T for an irreversible process. a. Show that since dW 12 = -dW 21 (dW reverse = -dW forwar
Purpose
merits& demerits of free radical mechanism
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solution and collegative properties explanation
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