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Equivalence point and end point - Nutritional Biochemistry? Titrimetric analysis volumetrically measures the amount of reagent, often called a titrant, required to complete a
Explain about the Absorbed Moisture - water found in food? It is the moisture that has passed through cell walls and entered the cytoplasm of the cell. It is this form of water
Plants - Rapidly Flowing Waters Among the plants only small, well attached forms, such as sessile algae can survive here. Thus, due to the presence of only a few plants, the n
Hazards Is an event whether natural or man-made that has potential for causing injury, loss of life and damage to the property or the environment. It can be grouped into two broad
what are the characteristics of algae?
PEROXISOMES AND GLYOXYSOMES Certain small ovoid unit membrane bound sac like cytoplasmic organelles, resembling lysosomes in size and appearance were isolated from var
Irritability If a bright torch of light is flashed across your eyes, you close your eyes instinctively. The bright light acts as a stimulus (pl, stimuli) and closing your eyes
Q. What are the Chronic complications of diabetes? • Atherosclerosis: Degeneration of walls of the arteries due to fatty plaques - deposition on arterial walls. Diabetics ar
what is amphibian
Primary amines can act as bases; they can- Select one: a. Absorb a proton to become R-NH2+2 b. Release a proton to become R-NH2+ c. Absorb a proton to become R-NH3+
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