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Q. Symptoms of aortic regurgitation?
Patients with chronic severe AR may be asymptomatic for many years and it may be picked up on routine examination. Some patients may remain asymptomatic even with severe left ventricular systolic dysfunction. Excertional dyspnoea occurs as the left ventricle end diastolic pressure increases. Impaired coronary blood flow results in angina, sometimes occurring in the nights and awakening the patient from sleep (nocturnal angina). As the systolic dysfunction worsens, patients may have dyspnoea at rest, paroxysmal nocturnal dyspnoea, and even frank heart failure. Angina is more pronounced in patients with Leutic or Takayasu aortitis with coronary ostial disease. Patients may also complain of palpitation due to forcible ventricular contraction. Rarely sudden death may occur in patients with severe aortic regurgitation.
Bovine leukemia Bovine leukemia, also known as bovine lymphosarcoma or leucosis, is a lymphoproliferative neoplastic disease of bovines. The virus belongs to genus Deltaretrov
What is MDRTB MDRTB - For patients with known exposure to multi-drug resistant TB (MDRTB) and a high risk of developing active TB, there are no data-based recommendations. Regi
Gene Project
What is a biome? A biome is a prevailing ecosystem constituted by same biotic and abiotic factors present in one or more regions of the planet.
Which are plant tissues responsible for the supporting of the plant? The plant supporting tissues are the sclerenchyma and the collenchyma. The collenchyma is made of elonga
What is meant by encystment
Production of Disease-free Plants Under normal conditions plants are infected by a wide range of pathogens such as bacteria, fungi, viruses, viroids, and insects like nematode
Osseus defects around implants. They are classified into four main groups. Group I defects: These demonstrate moderate horizontal bone loss with a minimal intrabony component
structure of rephron
How to calculate the Net Protein Utilization (NPU)? Mitchell (1922) introduced the term 'Net Utilization of Dietary Protein' which is a product of digestibility coefficient and
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