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Q. Name the harmful microorganisms found in food? The harmful microorganisms found in food are Salmonella species, E. coli, A. flavus, C. botulimum and S. aureus.
what is the volume of a gas when the temperature is raised to 25 degrees celcius fro STP?
Which orbital is dumb-bell shaped : (1) s -orbital (2) p -orbital (3) d -orbital (4)f -orbital Ans: p -orbital
Q. Explain about Froth flotation process? Froth flotation process is the most important method for beneficiation of ores. This process has made possible the beneficiation of lo
Properties of Detergents - Oils and Fats Detergents are superior cleansing agents due to following properties. (i) These can be employed both in soft and hard waters as the
freon preparation
Q. Show the chemical of Boron and aluminium? Boron and aluminium when heated with nitrogen torn the nitrides BN and AIN Nitrides of Ga and in are formed by heating the elements
fundamentals of analytical chemistry 8th edition
In chemistry, an ideal solution or ideal mixture is a solution with thermodynamic properties analogous to those of a mixture of ideal gases. The enthalpy of solution (or "enthalpy
Photon absorption for IR spectroscopy Absorption spectroscopy refers to spectroscopic methods which measure the absorption of radiation, as a function of frequency or waveleng
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