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Post-harvest treatments Certain post-harvest treatments to fruits and vegetables can bring down spoilage significantly. A wide range of chemicals used to control post-harvest d
definition and classes of biomarkers
a) The Strength of ionic bond b) Stability of the Ionic compound c) Ease of formation of the Ionic bond enhances
x gram of metal reacts with chlorine to form y gram of metal chloride.calculate equivalent mass of metal.
Problem 1: What do you meant by Gas Chromatography? Show the quantitative applications of gas chromatography. Definition of Gas Chromatography Briefly explain about Q
What are the answers on these questions provided?
Explain the problems of flooding and channeling in packed tower
Which chromium plating is more eco-friendly - trivalent or Hexavalent? Justify your answer in the light of environmental issues caused.
what is oxidation?
what is flame coloration?
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