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Q. Texture of food product? Texture may be accessed through touch or mouth feels. When the food is placed in the mouth, the surface of the tongue and other sensitive skin react
Explain Inhibitors Inhibitors: Citrate synthase is inhibited by ATP, NADH, succinyl CoA and acyl CoA derivative of fatty acids (fatty acyl CoA). The rate of the reaction is
Viscosity and Plasticity of colloidal particle Various degrees of viscosity and plasticity are encountered in colloids. Viscosity may be described as resistance to pouring.
How would you prepare 90 ml of .01 M potassium dichromate dissolved in water? Molecular mass of potassium dichromate is 294 g/mol.
Potassium (K) - Macronutrients The main source of K + for plants comes from withering of K containing minerals. Potassium released by withering dissolves in the soil solution
Determine the Emerging clinical use of brain Emerging clinical uses include identifying brain regions from which epileptic seizures emanate and confirming diagnoses of neurodeg
Third Week - Embryonic Development Throughout the third week of development the ICM separates from the uophoblast and forms the flattened embryonic disc, which at first consi
Pulse wave transducer has one Doppler crystal. This crystal emits a short burst of ultrasound at a certain frequency [PULSE REPETITION FREQUENCY (PRF)]. The ultrasqund is reflec
characteristic of spider that makes it the phylum arthropoda?
Formation of Vegetative and Generative Cells The division of a pollen grain results in two unequal cells-the vegetative cell and the generative cell. The pollen grain is herea
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