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Ask questiwhat is cryoscopyon?
Q. Moisture removal in foods by different drying techniques? To carry out the moisture removal in foods by different drying techniques. • make yourselves familiarized with
tell me about liquification of gases in detail but in most easy words
why we take carbon 12 as standard?
A mixture of air and methanol vapour is fed to a converter in which the following reactions take place: CH OH O HCHO H O 3 2 2 2 1 + ® + 3 2 CH OH ® HCHO + H In addit
what is the diagonol relationship of lithium and magnesium
what are the chemical poperties of p-block elements ?
No, it does not depend upon concentrations of reactants, From the Arrhenius equation, k = Ae^(-Ea/RT) We can say, that it is dependent on activation energy(Ea) and temperatu
what are the similarities of chemical and physical change
Physical properties of Trihydric alcohols (a) Trihydric alcohol is an odourless, viscous, colourless and hygroscopic liquid. (b) Trihydric alcohol has high boiling point tha
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