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Sucrose is a non-reducing Sugar while Maltose and Lactose are reducing due to the presence of free Aldehydic Functional Group in them. In SUgar the Aldehydic Group of both Glucose and Fructose gets condensed and get involved in a Glycosidic Bond. Hence the Reducing Nature of Sucrose becomes deactivatedand non-function due to absence of any functional group.
Explain The Peripheral Nervous System in detail? The peripheral nervous system is divided into the somatic nervous system and the autonomic nervous system. The somatic nervous
Asymptomatic patient: The current opinion is that in asymptomatic patients with left ventricular dysfunction and severe MR surgery should not be delayed. The echo cardiographic a
Q. Is monoculture a system that contributes to great biological diversity of an ecosystem? The Monoculture implies that in a large area a single crop (only one species of plant
how can i explain the biphasic graph i get fom combination of two drugs?
flowers formation without any leaves?
How do cells obtain energy for their functioning? Cells obtain energy for their metabolic reactions from the breaking of organic molecules with high energetic content. This ene
Concomitant caroid endarterectomy and CABG : Symptoimatic or asymptomatic carotid artery disease may be present in patients undergoing CABG. It is very important to recognize thi
whats the meaning of asexual reproduction
Minerals :- Manganese Food Source Whole grains, fruits, vegetables Nutritional Functional role Essential nutrient: Deficiency extremely rare. Enzyme cofactor
What is Dynamic Auscultation in heart surgery? It involves determining the effects on heart sounds and murmurs of various physiological and pharmacological manoeuvres, which al
Sucrose is non sugar of the aldehydic group of sucroseis bonded so it is non sugar.SUCROSE = GLUCOSE+FRUCTOSEwhere as MALTOSE and LACTOSE havind free aldehydic gruops so these are sugar.
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