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refer to the article: 7 Principles of supply chain management (by David L. Anderson and etc.). Students are expected to critique the article.
Case study 2000 words
Suppose you are a corporate buyer. One of your suppliers delivers a particular part in 12 days on average; with a standard deviation of 3/ The daily usage averages 20 units per day
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Describe how negotiations with suppliers are conducted to obtain goods and services at accepted costs. What are the channels of distribution for the different types of goods?
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What is the factors influencing demand in organic food market? Organic Food Market Organic farming is influenced by several factors. In this section, we analyse the factors tha
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Problem 1: (a) Briefly explain the main stages of a typical procurement cycle. (b) Discuss four methods of dealing effectively with low value orders. Problem 2: J
Describe the activities and levels of the food supply chain. Food Supply management - activities in the Food supply chain - Production, Consolidation Logistics, Further consol
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