Already have an account? Get multiple benefits of using own account!
Login in your account..!
Remember me
Don't have an account? Create your account in less than a minutes,
Forgot password? how can I recover my password now!
Enter right registered email to receive password!
Consider 1:1 stoichiometric polymerisation of 1,4-diaminobutane with sebacoyl chloride.
(a) Write down a balanced chemical equation for the polymerization
(b) Name the polymer formed by this polymerization.
(c) Calculate the extent of reaction required to produce this polymer with a number-average molar mass of 8000.
(d) What would happen if you included 1,1,4,4-tetraaminobutane in the polymerisation so that the stoichiometric ratio was 1:2:4 tetraaminobutane:diaminobutane:sebacoyl chloride?
purification of ammonium chloride using set up
principles and general steps taken
The pH scale: The equation: p Kw =14.00=pH+pOH is obtained by taking the negative logarithm to the base 10 of the autoprotolysis equation, where In general pX denotes -
Types of addition reactions Addition reactions can be categorized into three categories on the basis of the nature of initiating species. (A) Electrophilic additions (B)
Q. Importance of Moisture content of the flour? Moisture content of the flour is an important parameter and does not remain the same throughout the period of storage. As the fo
Formic Acid or Methanoic acid (HCOOH) Formic acid is the very first member of monocarboxylic acids series. It takes place in the sting of bees, wasps, red ants, stinging nettle
Processing of Cereals Owing to the low moisture content, cereals and pulses are relatively stable during storage; and processing is not so much for preservation. However, proc
e
the name of the group of metals that easily loses electrons
how to find it
Get guaranteed satisfaction & time on delivery in every assignment order you paid with us! We ensure premium quality solution document along with free turntin report!
whatsapp: +91-977-207-8620
Phone: +91-977-207-8620
Email: [email protected]
All rights reserved! Copyrights ©2019-2020 ExpertsMind IT Educational Pvt Ltd