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Q. Classification of emulsifiers? Emulsifiers can be classified under two categories. These are: • Natural: These are naturally present in foods. Some examples are phosphol
reaction of bisulphite with acid chlorides
mechanism of bachmen reaction
esters IR Spectrum
Q. Explain about Peroxoacids of Sulphur? There are two peroxoacids of sulphur, viz., peroxomonosulphuric acid, H 2 SO 5 , and peroxodisulphuric acid, H 2 S 2 O,. These acids ar
calculate the voltage of the cell mg/mg+//cd2+/cd at 250c.when[cd2+]=7*10-11 M,[mg2+]=1.0M and standerd electrode potential=1.97V.
i need complete assignment on it
Briefly tell me about chemical combination and its laws
Sn + No3- ------- Sno2 + No2
to determine the exact concentration of a monobasic acid, hx
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