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State the important role of microorganisms
The important role of microorganisms was recognised as early as 1838, when J.B. Boussingeutt a French agricultural chemist observed that legumes could utilise the atmospheric nitrogen for their nutrition. It was further confirmed when, M.W. Beigerinch, a Dutch scientist, isolated bacteria from root nodules of legumes. Investigations have shown that soil is not an inert body but a medium pulsating with a large number of microbes that are always viable and active and thus full of life. These organisms transform soil structure as part of their normal activities and add fertilizers and organic matter to the soil.
Concerning the nitrogen-containing bases that participate in nucleotides, what is the difference among DNA and RNA? In DNA nucleotides can be formed of adenine (A), thymine (T)
Why is ATP known as the energy currency of body?
introduction,types,uses and characteristics of a good timber?
Define Types of Quantitative Analyses in Nutritional Biochemistry? Methods of quantitative analysis broadly there are two types of quantitative analyses: (a) Gravimetric,
Describe Surgical Treatment prosthetic valve endocarditis ? If there is definite indication for early surgery, the current understanding is to proceed with valve replacement ir
explain the relationship between the terms.. Inducer,activation transcription factor,enhancer
Q. Explain States of matter Ans. Chemistry deals with the nature and composition of matter - anything that occupies space and has mass, and the changes which it undergoes. Matt
Many definitions of species have been offered, but none of them proved to be satisfactory. The definitions did not categorically provide the basis to decide whether two similar gro
Entropy is the degree of disorder in a system. As the energy is transferred from one form to another form, some of it is lost as heat; as the energy decreases, the disorder in sys
Simple Febrile Convulsions These are convulsions associated with fever and infection, and is commonest causes of seizures during infancy and early childhood. These convulsio
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