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Glycosylated Hemoglobin (HbA1c)
HbA1c should be done routinely for diabetic patients. It reflects the average glycemic (sugar) control over the previous few months and should be done initially for all patients and repeated after regular intervals as per advice of the doctor. HbA1c is also the primary glycemic (sugar) target in the management of a diabetic patient and should be performed at repeated intervals throughout the course of the disease for assessing the glycemic or sugar control and monitoring of the patient.
Which of the following statement is true regarding the replication of DNA strands? A. The products of replication include one double helix made exclusively of parental DNA and
What is Subphylum Vertebrata explain? This large group of animals takes its name from its distinguishing feature: the vertebral column, or the backbone. The backbone made of se
Why is holophytic nutrition a mode of autotrophic nutrition
Q. Do the phosphate and the pentose groups give heterogeneity or homogeneity to the nucleic acid chains? What about the nitrogen- containing groups? Supported by that, which of tho
Natural selection is a process which directs all biological evolution. It is a process that directs genetic changes which when proved to be adapted to the environment are retaine
NEURITE S - The processes of neurons are called neurites. These are of two types: dendrites or dendrons and an axon or axis cylinder or neuraxon. (a) Dendrites (Den
Explain about the Toxicity - fat soluble Vitamin? Because vitamin A is fat-soluble and can be stored, primarily in the liver, routine consumption of large amounts of vitamin A
A plant with red flowers is crossed with a white-flowered plant of the similar species. All the seeds, when grown, produce plants with red flowers. Assuming that the flower colour
Define the Nutritional assessment methods? Nutritional assessment methods commonly used are enumerated herewith. 1. Bodyweight measurement s remain to be the most practical
Types of polyembryony
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