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conclusion of the topic?
Q. Ash content of a foodstuff? Ash content of a foodstuff represents inorganic residue remaining after destruction of organic matter. It may not be the exact measure of the tot
Liquid phase cracking - Hydrocarbon In that type of cracking, the residual oil or heavy oil is cracked at a high temperature that is from 475 to 530 o C under high pressure fro
I want information on physical properties of dihydrogen
In a potassium atom, electronic energy levels are in the following order: (1) 4s>3d (2) 4s>4p (3) 4s (4) 4s Ans: 4s
Which is the most covalent: (1) C- O (2) C- Br (3) C- S (4) C-F A
Both of the MOs have the nodes of the original 2p orbitals, which merge into a one node because the nodal plane is common to both orbitals. The antibonding MO has in addition a
what is frenkel defect ?
what is the cycle of caban dioxide and how it flow
Which of the following substances has covalent bonding: (1) Germanium (2) Sodium chloride (3) Solid neon (4) Copper Ans: Germanium
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