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Uses of Starch - Biomolecules (a) Starch are used as the most useful constituent of food as rice, bread, potato and corn-flour, etc. (b) Starch are used in the creation of d
WHAT TYPE OF CHEMICAL REACTION IS INVOLVED IN POTENTIOMETRIC TITRATION
Condensation reaction of carbonyl compounds Nucleophilic addition reaction of compounds comprising carbonyl group along with those compounds that have at least one acidic hydro
Some enzymes require other associated molecules to work. These molecules are known as enzyme cofactors and they can be, for example, organic ions, like mineral salts, or organic mo
uses
Nucleus - Nomenclature of simple aromatic compounds The benzene ring denoted by regular hexagon of six carbon atoms along with three double bonds in the alternate positions is
Classification of proteins - biomolecules As per to the chemical composition, proteins are categorized into two classes 1. Simple proteins 2. Conjugated proteins
For">http://imageshack.us/photo/my-images/213/chemistyr.png/ For these structures? I''m not sure how to answer it.
introduction of chemical bond
What is sublimation?
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