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Soil pH and Nutrient Availability
Soil pH is the most important factor which governs the availability of nutrients in soil. All the nutrients are absorbed by plants in their ionic form, since the solubility of these ions is pH dependent, the availability of nutrients in soil is also pH dependent. Fig.3.1 gives an idea of the pH range for availability of different nutrients in soils. The pH range of 6.0 to 7.5 appears to be optimum for the availability of most of the nutrient elements.
Define briefly about the Nuts as protein source? Nuts are excellent sources of proteins. Examples of nuts include cashew nuts, almond nuts , hazel nuts , coconuts, walnuts, bra
Dextrins Dextrins are also polymers of D-glucose held by a(l,4) glycosidic linkages. Dextrins are, in fact, formed due to partial hydrolysis of starch by enzymes such as sa
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As bone looses width, height, volume, the attached gingiva gradually decreases and is prone to abrasions caused by the overlying prosthesis. In addition high muscle attachments and
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Define Investigative Techniques in Nutritional Biochemistry? It is an important component of this manual as it focuses on providing an understanding of biochemical methods, tec
We are told that every surface we touch is teeming with bacterial cells, and bacteria are found in the pools we swim in, the water we wash with, and on the hands of friends. Why ar
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