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Soil pH and Nutrient Availability
Soil pH is the most important factor which governs the availability of nutrients in soil. All the nutrients are absorbed by plants in their ionic form, since the solubility of these ions is pH dependent, the availability of nutrients in soil is also pH dependent. Fig.3.1 gives an idea of the pH range for availability of different nutrients in soils. The pH range of 6.0 to 7.5 appears to be optimum for the availability of most of the nutrient elements.
VI T AMINS Made up of protein or fat. Vitamins required in minute quantity for normal metabolism and body functions. Vitamins are supposed to be vital amines
Explain Some food applications of pectin As with other viscous polyanions such as carrageenan, pectin may be protective towards milk casein colloids, enhancing the properties (
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Q. What is the difference between obligate anaerobic beings and facultative anaerobic beings? Obligate anaerobic beings are those that cannot survive when oxygen is present. So
Phosphorus deficiency Deficiency of phosphorus is usually primary and is widespread under natural conditions. It is characterized by pica, poor growth, infertility, and osteody
What is a nutrient? A nutrient is it substance used in the metabolism and which is acquired from the diet. Such as, vitamins and necessary amino acids are nutrients.
Explain Zipping of the Apical Canal a. If the preparation is continued with progressively larger and stiffer file lead to : zipping perforation or tear apical foramen.
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