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What are the major poisnous gases released during burning of the plastic substances? Ans) It is high time that we start taking concrete steps in order to prevent pollution or else
General and physical characteristic of proteins (a) Most of them apart from chromoproteins are colourless, tasteless, and odourless. Several are amorphous but few are crystalli
Functional Foods Traditionally, food products have been developed for taste, appearance and convenience for the consumer. With the increasing awareness of the role of diet in
Sources of antioxidants The primary biological role of antioxidant is in preventing the damage that reactive free radical can cause to cells and cellular compounds. In fact, al
Silica glass: It is produced by heating pure sand to its melting point. Because of absence of refining agents, it is extremely difficult to get rid of all air-bubbles. Moreover, o
Why transition elements form interstitial compound
hitorff method
the given solution contains 2.5g of laundry soap dissolved per 250 cubic cm.determine the amount of free alkali in 350 cubic cm.
why is the isoelectric point of all amino acids not at ph 7 and what has the ionisable side chains got to do with it?
Solid CH 4 is: (1) Molecular solid (2) Ionic solid (3) Pseudo solid (4) Does not exist Ans: Molecular solid
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