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Skeleton - Animal Kingdom
You all know that the skeleton forms the framework of the body of different organisms in the animal kingdom. Besides giving shape to the animal, it also gives protection and support and serves as a point of attachment for the muscles. Not only the vertebrates, but many invertebrates also have skeleton in different forms. If the skeletal structures are present embedded within the body of the animals, they form the endoskeleton and if such structures are present on the surface of the animal body and are visible externally, they constitute the exoskeleton. Both these are rigid skeletons. However, some invertebrate animals use their body fluids as internal hydrostatic skeleton.
Light Stratification - Lake Ecosystem The penetration of light in water bodies is limited depending on the transparency of water and its ability to absorb light. On the basis
TYPE S OF BONE - On the basis of its texture , a bone is of two types - Spongy or cancellous or tubercular bone and Compact or periosteal or dense bone.
Guar Gum Guar Gum is derived from seed of legume Cyamopsis tetragonalobus resembling soyabean plant. Guar gum is composed of Galactomannan Galactose: mannose in the ratio 1:2.
Foraminiferans - Protozoan Foraminiferans are largely benthic marine species. They have multi chambered calcareous tests or shells with numerous pores, hence the name foramini
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What factor helps us in identifying the type of bone graft to be used? The following factors help us in identyfying the bone graft to be used: i) Whether graft is osteoinduc
Starch Retrogradation The starch paste or solution obtained after the gelatinisation is not stable and generally produces a viscoelastic, firm and rigid gel. Structural transf
Staphylococcosis The disease is caused by the ingestion of preformed toxin released by Staphylococcus aureus. Epidemiology: Staphylococci grow in meat, dairy and bakery prod
What is the morality of a 1.5% NaCl solution?
What is a Food Allergy (Hypersensitivity)? A food allergy or hypersensitivity is an abnormal response to a food by our immune system. As illustrated in Figure, this non-toxic a
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