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what is the function of the charcoal in the purification of the 4-nitroanine 2.why is it not possible to obtain 2-and 4-nitroaniline by direct nitration of aniline (phenylamine)
Anomalous behaviour of carbon and silicon
Q. Ash content of a foodstuff? Ash content of a foodstuff represents inorganic residue remaining after destruction of organic matter. It may not be the exact measure of the tot
what are the diferent types of indicators and describe them
The energy of an electron in the first Bohr orbit of H atom is-13.6eV . The possible energy value(s) of the excited state(s) for electrons in Bohr orbits to hydrogen is(are):
principle and application of potentiometry in biochemistry
define borazine
lanthanide elements names
On the basis of application, how are dyes classified? Describe essential features of any two of them.
glycerol,synthesis from propane
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