Already have an account? Get multiple benefits of using own account!
Login in your account..!
Remember me
Don't have an account? Create your account in less than a minutes,
Forgot password? how can I recover my password now!
Enter right registered email to receive password!
Secondary and Tertiary Consumers - Biotic Components
Besides there are animals which depend on herbivores for food and are called secondary consumers. Since secondary consumers feed on herbivores, they are therefore carnivores. There are also animals that feed on secondary consumers. They too are carnivores, and are known as tertiary consumers. Secondary and tertiary consumers may be:
a) Predators which hunt capture and kill their prey;
b) Carrion feeders which feed on corpses; or
c) Parasites in which they are much smaller than the host and they live on it while the host is alive. They depend on the metabolism of their host for their energy supply.
There are some animals that have quite flexible food habits as they eat plants, (therefore are herbivores) and animals (therefore are carnivores). They are known as omnivores of which man himself is a good example.
What has caused evolution? 1) Different individuals have dissimilar characteristics 2) These differences result in altering abilities to reproduce under local circumstances
Avian leucosis complex (ALC) The disease in poultry is caused by an RNA virus classified under avian type C Retrovirus group under the family Retroviridae. Epidemiology:
Gonial Apospory and Somatic Apospory Gonial Apospory There is no meiosis. The megaspore mother cell enlarges; a small vacuole appears above and below the nucleus. The c
Onchology : This is the study of cancer. Oncology word meaning is mass, bulk & tumor. This is a branch of medicine which deals with tumors (cancer). The one who practices oncology
During digestion, the role of pancreatic lipase is to: -digest cholesterol into dimethlyalpyrophosphase -inhibits interactions between lipids and bile salts -hydrolize TG
#question.what are the organs of respiration in the lwer form of animals .
E m u l s io n products Ground meat products such as sausages, patties and luncheon meats are emulsion based products and their quality depends upon the ability of lean m
Normal 0 false false false EN-IN X-NONE X-NONE MicrosoftInternetExplorer4
Q. Define Low - density lipoprotein? Ans. LDL is the major cholesterol-rich lipoprotein carrying approximately 70 per cent of plasma cholesterol. It serves to transport ch
Oxides of nitrogen: These include nitrogen monoxide (NO) and nitrogen dioxide (NO2). NO is a colourless, odourless and inert gas but like CO it can also combine with
Get guaranteed satisfaction & time on delivery in every assignment order you paid with us! We ensure premium quality solution document along with free turntin report!
whatsapp: +91-977-207-8620
Phone: +91-977-207-8620
Email: [email protected]
All rights reserved! Copyrights ©2019-2020 ExpertsMind IT Educational Pvt Ltd