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Explain the Lubrication of food Dry food enters the mouth. It is moistened and lubricated by the saliva, before it can be made into a bolus ready for swallowing.
Explain Myocurdial Ischemia and Infarction Myocardial ischemia (insufficient blood flow) or myocardial infarction (death of heart cells) reduces myocardial contractile force an
What divides the outer core from the mantle above it? There is a gradual transition caused by a vary in temperature and decreasing pressure..
I Want to study Zoology but I''m not sure which branch to study and how this all works. I want to study mammals, but how do I get there exactly? Also I was thinking about Vertebrat
what is the process of komodo dragon when reproducing by parthenogenesis
Frost in the classroom Frost can be made in the classroom by using a tall metal container like as a tin can. Pack the can with exchange layers of ice and salt, using about doub
Explain Loop of Henle - Structures of a Nephron Loop of Henle: The Loop of Henle is a long U-shaped part of the renal tubule, extending through the medulla from the end of the
j shaped plant curve
Explain the Hyperinsulinism - Insulin Too much secretion of insulin or over treatment of a diabetic person with insulin may cause hyperinsulinism. In this condition, the blood
classes of aves
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