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P-nitrobenzenediazonium ion The p-nitrobenzenediazonium ion, which is formed in the diazotization reaction, acts as the electrophile in an electrophilic aromatic substitution a
Chemical nature
Q. How do we measure food texture? Food texture can be evaluated by mechanical test or instrumental methods. This is called as objective evaluation. When we use the human sens
#question.synthesis , postad date 1/12/2013, australia
2p orbitals have : (1) n=1, l=2 (2) n=1, l=0 (3) n=2 l=1 (4)n=2, l=0 Ans: n=2 l=1
How to know degree of superheat from psychometric chart?
Why is zinc is not extracted from zinc oxide through reduction with CO? Solution) Reducing agent should have more negative ΔG value. In case of zinc oxide ,Zn has more negativ
Alkyl groups - IUPAC System of Naming Organic Compounds These groups involves one hydrogen atom less as compared to the alkane. These groups are named by substituting the suff
study the acidity of different sample tea leaves
Why do the hydrides of O and F in group 16 and 17 respectively show abnormally high melting points and boiling points as compared to other hydrides in their respective groups? Expl
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