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Q. Colloidal systems in foods? A colloidal system is a heterogeneous system. The material that forms the base of the system is called the dispersion medium or the continuous ph
Introduction Methods of characterization aim to calculate the products of a reaction. The level of detail expected depends on the circumstances, and calculates the range of met
Why agar agar is called as an inert electrolyte?
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Streptomycin: It was discovered in the year 1944 by Waksman. Streptomycin is successful against tuberculosis. It is as well used for other general infections such as ears, thro
Structure and IUPAC name of K3[Al(C2O4)3]
tell me the berzelius hyphothesis in hindi
INTRODUCTION : Alcohol is one of the most important chemicals used in the laboratories. In Biology and Chemistry laboratories it is used almost every day. In this exercise you wil
Explain indoctomeric effect with example of nitro compound?
Neoprene (GR: or Polychloroprene or Dupe) Preparation: Neoprene is prepared by the free radical polymerisation of chloroprene in an emulsion system. Starting materials are ac
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