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how to dye a cotton and wool cloth with aniline yellow?
Preservatives: The preservatives avoid spoilage of food because of microbial expansion. The most common preservative employed is sodium benzoate; C 6 H 5 COON a It is metabol
when H+ is removed from any compound it forms conjugate acid. the addition of H+ ion gives conjugate base.
Q. Show the Uses of Emulsions? Emulsions provide many useful functions in food preparation and processing. They: 1) act as vehicles for flavour to foods, 2) dilute ingr
Geometrical or cis-trans isomerism The compounds that have similar molecular formula but differ in the relative spatial arrangement of atoms or groups in space are termed a
describe any three types of EDTA titrations.
Simple and Mixed Amines Secondary and tertiary amines may be categorized as simple or mixed amines as per to all the alkyl or aryl groups attached to the nitrogen atom are simi
what is spectral interference?
alkali metals belong to s-block in the periodic table ,why?
explain in detail the priciple of the reaction
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