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Root - Plant Water Relation
Root system is directly related to the absorption of water and its growth under field conditions is very much influenced by soil. In dry land agriculture, particularly root structure has apparently greater significance. The rates of water absorption into roots of different plants differ in their stage of growth. Highest rates of water entry are associated with root hair and unsuberised roots and lowest with suberised woody root.
Digestion in the Intestine About 2 to 3 liters of alkaline fluid is secreted every day by the intestine and completes the digestive process. Sodium bicarbonate and
Thus animals store surplus carbohydrate as glycogen; plants do so in form of starch. Starch is producing in the stroma of chloroplasts and stored there as starch grains. The Starch
10 mcq question in the topic of plants of 9th standard
What is Oxidation and Reduction? Oxidation and Reduction : Most people are familiar with oxidation as it pertains to the rusting of metals. Oxygen grabs electrons from iron
Floriculture: This is the cultivation and development of commercially important floral plants like rose, lilies, etc. Floriculture is called flower farming is a discipline of hort
Why should an athletes take Proteins? Proteins are basically taken for their ergogenic properties of enhancing endurance and increasing or maintaining muscle mass to improve st
What are the main representatives of the pteridophytes? Is this plant group cryptogamic or phanerogamic? The better known pteridophytes are the ferns and the maidenhairs, from
Increase in population size is known as population growth. It depends upon number of persons added to the population and number of persons lost from the population. Addition in pop
Antibacterial activity Rifaximin reaches high concentrations in the intestinal tract and is active in vitro against a broad range of enteropathogens, including ETEC, EAEC, Shi
Compare and contrast the effect of a deletion in the operator of the lactose operon with one in the operator of the tryptophan operon.
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