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Explain the Factors Affecting GI of Foods? A variety of factors affect GI of foods. The factors which affect the rate of glucose absorption from starchy foods and therefore the
What are Fitness Tests? Testing is an important evaluation tool for the sports performer as it gives them an insight into their current physical condition and the effectiveness
CONNECTIV E TISSUE Connective tissues are formed by the mesoderm of the embryo. Three components are present in the connective tissues- (i) intercellular medium
list out sex limited traits in farm animals
Q. Which is the extraembryonic membrane whose function is to store nitrogen wastes of the embryo? Is this function present in placental mammalian embryos? The allantois is the
Define the LTLT Pasteurization Method? In LTLT pasteurization, the pasteurization time is in the order of minutes and related to the temperature used; two typical temperature/t
Explain the working of Pulmonary Circulation? In pulmonary circulation, blood is pumped to the lungs, where carbon dioxide is exchanged for oxygen. Blood returning from the bod
Q. What are the major structures of the human eye? The major structures of the human eye are the iris, the cornea, the pupil, the ciliary muscles, the crystalline lens and the
Etiology: This is the study of origin of diseases. In other words we can say etiology is the study of causation and origination. Etiology most commonly used in philosophical theori
Define the Estimation of Haemoglobin in Blood? Several methods are used to determine haemoglobin. In these methods hemoglobin is measured as oxyhaemoglobin, carboxyhaemoglobin,
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