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Estimation of minerals in foods The minerals in foods are determined by ashing or incineration at temperatures in the region of 500°C following standard procedure. This destroy
Q. What are biopolymers? Polymers are macromolecules made by the union of several smaller identical molecules, called monomers. Biopolymers are polymers present in the living b
Resonance Frequency Analysis Resonance Frequency Analysis: A non invasive device based on the principles of resonance frequency analysis (RFA) has been developed to measure pri
Transparency - Aquatic Habitats Transparency affects the extent of light penetration. It is indirectly related to turbidity. Suspended particulate matters such as clay, silt a
Elaborates the Pathophysiology of ventricular septal defect? The shunt in the VSD is left to right. The magnitude of the shunt is determined by the size of the VSD and the, lev
Define Barrier layer cells (photocells) They are the very simple of the detectors. It contains the bottom support layer of conductive metal like iron. A photosensitive layer of
Explain Microbiological Apparatus and Equipments? It provides an orientation to the various basic equipments, i.e., instruments, tools, glassware and miscellaneous items used i
Surgery and Prosthetic Phase Implants are uncovered Impression recorded Abutment placed Provisional prosthesis followed by Definitive prosthesis
Explain about the Shade Drying? Shade drying is carried out for products which can lose their colour and/or turn brown if put in direct sunlight. Products that have naturally v
Toxoplasma gondii Another well known Sporozoan is Toxoplasma gondii which has an unusually wide host- range for n protozoan parasite. It can probably infect all warm-blooded a
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