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describe the agar shake tube method
Q. Qualitative and Quantitative Analysis of Colour? Primarily, two types of analysis are carried out for food colours - qualitative and quantitative. The qualitative analysi
What are the three parts of a DNA nucleotide, and how are they connected to each other? The three types are a deoxyribose sugar, a phosphate group, and a nitrogenous base. The
According to their morphology how are bacteria classified? Bacteria present dissimilar morphological patterns. A bacterium can be classified into coccus, bacillus, vibrion or s
List the requirements of implant materials. a) Biologically compatibility: an ideal implant material will elicit mainly physiological reactions within the surrounding tissues (
Explain the groups of diabetes food pyramid The six groups of diabetes food pyramid are shown in Figure below. 1) Fat, oils and sweets (smallest group) 2) Milk 3) Mea
How can the concept of recombination frequency be used in genetic mapping? The Genetic mapping is the determination of the location of the genes in a chromosome. Besides determ
Define Heart Diseases - excessive fat intake? Heart diseases show strong links to fat and cholesterol intake. Foods rich in cholesterol are of animal origin and given in Table.
Q. What is the name of an RNA sequence that codifies one amino acid? Each sequence of three nitrogen-containing basis of RNA that codifies one amino acid is called a codon. The
Oxidative phosphorylation Oxidative phosphorylation is a metabolic pathway which uses energy released through the oxidation of nutrients to generate adenosine triphosphate (ATP
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