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Preparation of the standard curve for haemoglobin? Label 6 clean dry rest tubes and label them as S1 -S6 Add 5 ml of Drabkin's solution to test tube numbers S2 - S6
Minerals :- Potassium Food Source Fruits, vegetables, meats Nutritional Functional role Essential nutrient: Deficiency is rare. Salt substitute: KCl may be
what is saprophytic
Define the Causes of Instrument Fracture Too much apical pressure ( specially in narrow or curved canal) Used in dry canal without irrigation or lubricant Excessi
Define Components of Total parenteral nutrition? Glucose: Initiated at the rate of 6 mg/kg/min and increased upto 12-1.4 mg/kg/min, but care to be taken to prevent hyperglyce
Q. Prevention and Control of Staphylococcal food poisoning? Staphylococcal food poisoning can be prevented by: 1. Avoiding contamination of food with S. aureus. 2. Prev
wolves are predators for hares the wolf population increases what happenes next?
Competition - Processes in Succession The aggregation of individuals in an area leads to inter specific and intra specific competition. The competition is usually for
Why is it important to be familiar with the laboratory apparatus and their uses? If you do not use instruments or lab apparatuses correctly (or use an apparatus for something i
Question 1 Which are the 3 different processes in the formation of urine? Explain Question 2 Discuss resting membrane potential and nerve action potential Question 3 Nam
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