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Q. Rationale for infection control?
The answer lies in the fact that many infectious diseases may be transmitted during dental care. Source of potential infection that exists in dental office include hands, saliva, nasal secretion, blood, clothing & hair as well as dental instrument and equipment.
Infectious microbial agents can spread by direct contact, indirect contact via a contaminated surface or material, spattering of secretions and aerolisation. Hence goal of infection control is to reduce the dose of micro-organisms that may be shared between individuals and contaminated surfaces.
what are the branches of botany?
In animals, some of bacteria and fungi, and the first step in tetrapyrrole synthesis is the condensation of the amino acid glycine with succinyl CoA (an intermediate of the citri
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West Nile virus infection West Nile virus (WNV) is a type strain of flaviviruses and is related to Japanese encephalitis group. The virus was first isolated from a woman in the
The vertebral bodies are much larger in the lower back than the neck. What is the functional significance of this structural difference?
describe general characters and classification of amphibia in brief
Explain the Maintenance Requirement of nutritional needs? This is defined as 'the amount of nutrient that is needed to replace the wear and tear of the tissues within the body
In biology, a species is smallest and basic unit of classification. Each species is placed within a single genus. For example biological name of human being is homosapiens. Here ho
Are sperms being attacked by the body since they are foreign?
Explain Viscosity of Gastrointestinal Contents Delay Absorption? 1. Inadequate mixing of luminal contents due to increased viscosity may slow the movement of digestive enzymes
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