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molecular chlorine and molecular fluorine combine to form a gaseous product.Under the same conditions of temperature and pressure it is found that one volume of Cl2 reacts with thr
Q. Define Egg foam stability? The two factors of utmost importance in egg white foams are stability and volume. Several factors influence one or both of these characteristics
Explain about Debye huckel onsager equation of conductivity and its validity?
explain about law of chemical combinations in about 200 words?
Difference between liebermann reaction and liebarmann nitroso reaction
why exception is seen in lanthanoids
What are the limitations of second law of thermodynamics?
# objective for the lesson plan
Q. Describe the foaming properties? Foods like meringue, ice cream and beer contain foams. A number of foods possess good foaming properties on account of the proteins they con
Uses of pyrogallol (a) As a developer in photography. (b) As a hair dye. (c) In medicine of skin diseases like eczema. (d) For absorbing none reacted oxygen in gas ana
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